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NCERT Solutions for Class 9 Social Science Economics Chapter 4 Food Security In India

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NCERT Solutions for Class 9 Economics Chapter 4 Questions and Answers - FREE PDF Download

Learn with Vedantu through the Class 9 Economics Chapter 1 NCERT Solutions. This resource offers access to the Food Security In India Class 9 PDF. Enhance your understanding with Class 9 Economics NCERT Solutions and gain deeper insights into rural economic activities and structures.

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Table of Content
1. NCERT Solutions for Class 9 Economics Chapter 4 Questions and Answers - FREE PDF Download
2. Glance on NCERT Solutions for Class 9 Economics Chapter 4 Food Security in India
3. Access NCERT Solutions for Class 9 Economics Chapter - 4 Food Security In India
4. Topics Covered in Class 9 Economics Chapter 4 Food Security In India
5. Benefits of NCERT Solutions for Class 9 Economics Chapter 4 Food Security In India 
6. NCERT Solutions for Class 9 Economics - Other Chapter-wise Links for FREE PDF
7. Related Important Links for Class 9 Economics
FAQs


By exploring Class 9 Economics Chapter 4 questions and answers, students gain a deep understanding of key concepts. This chapter is about food security means the availability, accessibility, and affordability of food to all people at all times. Food security depends on the Public Distribution System (PDS) and government vigilance and action at times when this security is threatened. Check out the revised class 9 social science syllabus and start with Vedantu for academic excellence.


Glance on NCERT Solutions for Class 9 Economics Chapter 4 Food Security in India

  • Economics Class 9 NCERT Solutions Chapter 4 gives a brief idea about the meaning and importance of Food Security in India. 

  • This chapter focuses on the concept of food security in India, explaining its importance, the challenges faced, and the measures taken by the government to ensure food security for all.

  • This class 9 economics ch 4 question answer understands what food security means and why it is crucial for a nation.

  • Learn dimensions of Food Security such as Availability, accessibility, and affordability of food.

  • Use of data and statistics to illustrate the state of food security in India and the impact of different programs.

  • This Chapter on food security in India Class 9 highlights the significance of food security in ensuring the well-being of the population and the economic stability of the country.

  • This Chapter Food Security in India class 9 Question Answer helps students grasp the fundamentals of economics through a relatable and practical example, laying the foundation for more advanced economic studies.

Access NCERT Solutions for Class 9 Economics Chapter - 4 Food Security In India

1. How is food security ensured in India?

Ans: Food security in India is ensured when three dimensions of food security are taken care of. The three dimensions are:

  1. Availability of food – Presence of enough food for each and every citizen. 

  2. Accessibility of food – When there is no barrier to access food.

  3. Affordability of food – The Capability of all persons to buy quality food.

2. Which are the people more prone to food insecurity?

Ans: A large section of people suffer from the insecurity of food and nutrition in India. The worst affected groups are:

  • In rural parts, traditional artists, traditional services providers, landless, beggars and self-employed workers.

  • People who are employed in ill-paid occupations and labourers engaged in seasonal activities (in the urban areas).

  • People who belong to the backward sections of society, SCs, STs and OBCs.

  • People who belong to economically backward states with a high incidence of poverty, tribal and remote areas and regions which are more prone to natural disasters.

  • People who are affected by natural disasters have to migrate to some area for work.

  • Many pregnant and nursing mothers, and children under the age of 5 years.

3. Which states are more food insecure in India?

Ans: There are many economically backward states with high poverty and more food insecurity in India. The states like Jharkhand, Uttar Pradesh (eastern and south-eastern parts), Orissa, West Bengal, Chhattisgarh, some parts of Madhya Pradesh, Bihar and Maharashtra have the highest number of food-insecure people in India.

4. Do you believe that the green revolution has made India self-sufficient in food grains? How?

Ans: The Green Revolution was introduced in the 1960s so that Indian farmers can cultivate (HYVs) seeds. The HYVs which are coupled with chemical fertilisers and pesticides has led to a growth in the productivity of food grains, helping India to attain self-sufficiency in food grains. Because of the Green Revolution, India has avoided famine, during adverse weather conditions.

5. A section of people in India are still without food. Explain?

Ans: Despite a large increase in food grain production, we find people without food in India. Poor people suffer from chronic hunger. They find themselves unable to buy food. More than one-fifth of the country’s population suffers from chronic hunger.

6. What happens to the supply of food when there is a disaster or a calamity? 

Ans: When a disaster or a calamity occurs, then the production of food grains decreases in the affected areas, which creates a shortage of food in the area. Since there is a food shortage, the prices go up. The raised prices of food affect the capacity of common people to buy the same. When the calamity occurs in an area that is spread widely or over a long period of time, it may cause a situation of starvation. Massive starvation has the capability to take the form of a famine.

7. Differentiate between seasonal hunger and chronic hunger?

Ans: The differences between seasonal and chronic hunger are given as below:

Seasonal hunger

Chronic hunger

Seasonal hunger is basically associated with cycles of food growing and harvesting, this is prevalent in rural areas because of the seasonal nature of agricultural activities and in urban areas because of the casual labour.

Chronic hunger is caused due to inadequate consequences of diets, persistently in terms of quality and quantity.

For example, there is less or no work for construction labour during the rainy season.

For example, the poor suffer from chronic hunger because they have very low income which results in the inability to buy food for survival.


8. What has our government done to provide food security to the poor? Discuss any two schemes launched by the government?

Ans: Food security is ensured by the Government of India, by a carefully designed food security system. This system is consisting of two components:

  1. Having and maintain a Buffer Stock of food grains,

  2. Distribution of these food grains among the poorer sections of the society with the help of a Public Distribution System (PDS).

The Government has launched several Poverty Alleviation Programmes (PAP) that includes a component of food security. Some of these programmes are – Food-For-Work (FFW), Antyodaya Anna Yojana (AAY), and Mid-Day Meals etc.

Two schemes launched by the Government of India to provide food security are:

  • Antyodaya Anna Yojana (AAY): In December 2000, this scheme was launched. Under this, one crore of the poorer among the Below Poverty Line families, covered by the Public Distribution System (PDS) was identified. 25 Kg of food grains were made available to each of the eligible families at a highly subsidized rate. The quantity was enhanced from 25 kg to 35 kg, almost after 2 years. In June 2003, and August 2004 respectively, 50 lakh families were added by the government to this scheme twice.

  • Food for Work (FFW): In November 2004 this programme was launched, for 150 most backward districts of the country. The main objective of this scheme was to focus on the identification of the generation of supplementary wage employment. This scheme is for all rural poor who are willing to do unskilled labour. In return for their work, the workers are supplied food grains or money as they like.

9. Why buffer stock is created by the government?

Ans: A buffer stock, is a reserve of food grains that are created by the government to distribute the food grains in the food-deficit areas and among the poorer section of society at a price that is very lower than the market price. A buffer stock helps resolve the problem of shortage of food during periods of calamity or adverse weather conditions.

10. Write notes on:

(a) Minimum support price

Ans: Minimum Support Price (MSP) – This is the price at which the government purchases food grains, wheat and rice specifically from the farmer to create a buffer stock. MSP is announced by the government every year before the sowing season in order to give incentives to the farmers so that there is a rise in the production of the desired crop. The growth in the MSPs led to the rise in maintenance cost of gaining food grains by both the government and the farmers.

(b) Buffer stock

Ans: Buffer Stock – Foodgrains stock is called buffer stock, especially the wheat and rice that the government gets from the Food Corporation of India (FCI). In those states which have these cereals in surplus, the FCI tend to buy these grains directly from the farmers. The food grains purchased, are kept in big granaries and are called Buffer Stock. The concept of buffer stock is a step taken by the Government of India, to ensure food security in the country.

(c) Issue price

Ans: Issue Price – To help the poor section of the society, the Government of India provides them food grains from the buffer stock at a price that is much lower than the market price. This subsidized price is known as the Issue Price.

(d) Fair price shops

Ans: Fair Price Shops – The food grains collected by the government through FCI is distributed through ration shops to the poor section of the society. The Ration Shops provide food grains to the poor people through these shops at a reasonable price compared to the market price which is very high. Those families who have a ration card can get a specific amount of sugar, food grains, kerosene etc. every month from the ration shop at a fair price.

11. What are the problems of the functioning of ration shops?

Ans: There are many problems related to the functioning of ration shops:

  • There are a large number of homeless poor who fail to get ration from these shops. Since ration cards are issued only to those people who have their proper residential addresses.

  • The owners of ration shops sell ration in the open market at higher prices.

  • At times, shopkeepers make wrong entries in the ration cards.

12. Write a note on the role of cooperatives in providing food and related items. 

Ans: The cooperatives play an important role, particularly in the southern and western parts of the country, as far as food security is concerned in India. The cooperative societies have set up shops to sell goods to poor people at reasonable prices. For example, in most of the fair price shops operating in Tamil Nadu, 94% are being run by cooperatives. In Delhi, Mother Dairy provides milk and vegetables to the people at an affordable rate, the rates are already decided by Delhi Government. This has brought the White Revolution to the country. There are many cooperatives and NGOs which are working intensively in this direction.


Topics Covered in Class 9 Economics Chapter 4 Food Security In India

Economics Chapter 4 Class 9 Food Security In India Topics

1. What is food security

2. Need for food security

3. Reasons for food scarcity

4. Food security in India

5. Buffer stock

6. Public distribution system

7. Role of cooperatives


Benefits of NCERT Solutions for Class 9 Economics Chapter 4 Food Security In India 

  • The NCERT Solutions provide detailed explanations of food security, helping students learn the concept thoroughly and understand its significance for the nation.

  • The Chapter Food Security in India class 9 provides Real-life examples and case studies to provide a deeper understanding of food security issues and solutions.

  • By breaking down complex topics such as the dimensions of food security, causes of food insecurity, and government initiatives, these solutions ensure students clearly understand key concepts.

  • By explaining food security issues through real-life examples and government policies, the solutions help students connect textbook knowledge to real-world situations, enhancing their overall learning experience.

  • The NCERT solutions for food security in India class 9 question answer provides a detailed and clear explanation of the economic activities in a rural setting, helping students gain a thorough understanding of the chapter's concepts.

  • These solutions offer well-structured answers to textbook questions, beneficial for exam preparation.


Along with NCERT Solutions for Economics Class 9 Chapter 4, students can also refer to Class 9 Food Security In India Revision Notes and Food Security In India Important Questions for easy reference and understanding.


Conclusion 

NCERT Solutions for Class 9 Social Science Chapter 4 Food Security in India, serves as an essential resource for students to comprehend the crucial topic of food security. These solutions provide detailed and clear explanations of the various dimensions of food security, the factors contributing to food insecurity, and the government initiatives aimed at addressing these issues. Vedantu's NCERT Solutions offers structured answers, real-life examples, and statistical data, the solutions make complex concepts accessible and relatable.


NCERT Solutions for Class 9 Economics - Other Chapter-wise Links for FREE PDF

Dive into our FREE PDF links offering chapter-wise NCERT solutions prepared by Vedantu Experts, to help you understand and master the social concepts.


NCERT Solutions Class 9 Social Science (Economics) Other Chapter-wise List

Chapter 1 - The Story of Village Palampur

Chapter 2 - People as Resource

Chapter 3 - Poverty as a Challenge


Related Important Links for Class 9 Economics

FAQs on NCERT Solutions for Class 9 Social Science Economics Chapter 4 Food Security In India

1. Describe the Ration Shops from Economics Class 9 Chapter 4.

Ration shops were also a great provision provided by the government. It was initiated at the beginning of 1946 but kept on changing in the 1960s, it is, and so on. The basic aim of these racing shops is to provide the food games, oil, sugar, etc. basic things to the people who are in the below poverty line. But due to the polluted politicians, the purpose of the ration shop was not achieving its ultimate.

2. What are the Additional Schemes Provided by the Government to Prevent Insecurity of Food in India?

Eradicating the deficiency of food production is the basic aim of India. So it introduced several huge schemes and the small privileges for the beneficiary of people. India monitors all the scenarios and keeps on estimating the future and keeping food grains stored to face pandemic situations for natural calamities. Some of them are as follows,

  • Annapurna scheme.

  • Antyodaya Anna Yojana.

  • Public Distribution Scheme.

  • Ration shops / Fair price shops.

  • Minimum Support Price.

  • Issue Price.

  • Buffer Stocks.

3. Why is Ramu unemployed for about four months in a year according to Chapter 4 of Economics Textbook of Class 9?

Agriculture requires a certain time period to grow and yield raw materials. Farmers are very busy during the sowing and harvesting period, they need extra labour. People like Ramu, who is a casual worker, work in the field for a period of eight months a year. That is why Ramu is unemployed for four months. Vedantu provides NCERT Solutions For Chapter 4 Economics Class 9 by answering questions to help the students.

4. What does Ramu do when he is unemployed according to Chapter 4 of Economics Textbook of Class 9? 

Ramu used to work in the agriculture field for eight months, but the other four he works in construction activities or laying bricks in the village. To get well versed in this chapter, download the NCERT Solutions prepared by the experts for students to understand the concepts and answer all the questions in the exam. 

5. What is food security according to Chapter 4 of Economics Textbook of Class 9?

Food security of the nation ensures that all the people in the country can afford, avail and have access to nutritious food all the time for all the people. Whenever there is a problem in the production of food crops, the poor are the most affected people. 

6. How can students prepare for Chapter 4 of Class 9 Social Science Economics?

Students can use the NCERT solutions prepared by Vedantu as guidance material to study these chapters to prepare for their exams. These solutions are prepared by the subject experts to help the students to clear all their doubts and to secure a perfect score in the exams. 

7. What are the benefits of the Class 9 Economics Chapter 4 Questions and Answers?

NCERT solutions can help the students to get a grip on all the concepts provided in Chapter 4 of Economics Textbook of Class 9. Vedantu ‘s NCERT solutions are concept focused rather than question focused. The main aim of these solutions is to help the kids be well versed in all the concepts. The solutions are free of cost. They are available on both Vedantu’s website(vedantu.com) as well as Vedantu Mobile app.

8. What is the main focus of Chapter 4 - Food Security in India class 9?

The main focus of class 9 Economics chapter 4 questions and answers is to explain the concept of food security, its importance, the causes of food insecurity, and the measures taken by the Indian government to ensure food security for all its citizens.

9. What are the dimensions of food security discussed in the class 9 economics chapter 4 question answer?

The Chapter Food Security in India Class 9 Question Answer discusses three dimensions of food security: availability of food, accessibility to food, and affordability of food.

10. What causes food insecurity in India discussed in Class 9 Economics Chapter 4 Question Answer?

Food insecurity in India for class 9 economics ch 4 question answer is caused by various factors, including poverty, unemployment, population growth, inefficient distribution systems, and natural disasters.

11. How do the NCERT solutions for food security in India class 9 question answer help in understanding the concept of food security?

The NCERT solutions for Economics class 9 chapter 4 question answer provide detailed explanations, structured answers, and relevant examples that make the concept of food security easier to understand. They also include statistical data to illustrate the state of food security in India.

12. How does the Economics class 9 chapter 4 question answer aid in exam preparation?

The solutions for class 9 food security in India question answers provide clear, concise, and well-organised answers to textbook questions, which are beneficial for exam preparation. Economics Chapter 4 class 9 pdf question answer help students understand key concepts and provide practice in answering typical exam questions.

13. Are there any real-life examples included in the class 9 food security in India question answer?

Yes, the Economics Chapter 4 class 9 pdf question answer includes real-life examples and case studies that help students relate theoretical knowledge to practical scenarios, enhancing their understanding of food security issues.

14. How can understanding food security Chapter 4 Economics Class 9 question answer benefit students in the future?

Understanding food security equips students with knowledge about essential economic and social issues, preparing them for higher studies in economics, social sciences, and related fields. chapter 4 economics class 9 question answer also fosters awareness and critical thinking about important societal challenges.