

Salinity of Ocean Water
Salinity means the saltiness or the amount of salt which is dissolved in a water body. The water body which has salt content in it is called the saline water body.
Salinity is considered to be an important factor that determines many aspects of the water. The chemistry of natural waters and that of the biological processes present within it, is a thermodynamic state which is variable along with the temperature and the pressure that governs the physical characteristics of water – density, heat capacity, and other characteristics.
In this discussion, we will know more about the salinity distribution, the salinity of the ocean, also we will know about the salinity content in the red sea.
Salinity Distribution
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A discussion of salinity that means the salt content of the oceans requires an understanding of these important concepts:
The present-day oceans are considered to be in a state where it receives as much salt as they lose
The salty oceans have been mixed with each other over such a long time period that their composition of sea salt is actually the same everywhere.
This uniformity of salt content is the reason for the little variation of salinity over space or over the time period. The range of salinity that is being estimated is from 33 to 37 grams of salt per kg. Majorly, the observed departure of this mean value of approximately 35 PSU, is caused by the processes at the earth’s surface which locally add or remove the freshwater content in it. The regions which have high evaporation are of elevated surface salinities, while those regions where there is higher precipitation have depressed surface salinities limit within themselves. Near the shore the regions that are close to large freshwater sources, there the salinity may be lowered by the process of dilution. This is very true in those areas where the region of the ocean which receives the freshwater is isolated from the open ocean by the geographical land.
The Salinity of the Ocean
Salt in the ocean originates two sources:
runoff from the land
openings in the seafloor.
The rocks on the land surface are the major source of salts that are dissolved in seawater. The rainwater which falls on the land is a little acidic in concentration, so it erodes the rocks. This erosion of rocks releases the ions which are being carried away to the streams and to the rivers which eventually flow into the ocean. These dissolved ions are used by the organisms living in the ocean and thus they are removed from the water. While, others are not removed, so their concentrations increase over the time period.
There is another source of salts present in the ocean called hydrothermal fluids. This salt comes from the vents on the ocean floor. The ocean water seeps into these cracks in the seafloor and thereby it is heated by magma from the Earth’s core. This heat causes a series of chemical reactions. The water here tends to lose the oxygen, magnesium, and sulfate concentration and it picks up metals like iron, zinc, and copper from the surrounding rocks. The heated water is then released through the vents in the seafloor, thereby carrying the metals with it. The ocean salts which come from underwater volcanic eruptions, directly release the minerals into the ocean water.
Prevalent most ions present in the seawater - chloride, and sodium. Together these ions make up approximately 85 percent of all the dissolved ions in the ocean. While magnesium and sulfate make up for another 10 percent of the total. Other ions are found in very minute concentrations.
Red Sea Salinity
The Red Sea is actually a sea-water inlet of the Indian Ocean which lies between the continents of Africa and Asia.
Talking about this sea salinity, the Red Sea is known to be one of the saltiest bodies of water in the world, this owes to higher evaporation and lower precipitation rate, no significant rivers or streams drain into this sea. The southern connection to the Gulf of Aden is an arm of the Indian Ocean, which is quite narrow.
Vertical Distribution of Salinity
The saltiness of ocean water changes with depth, but the way the salinity changes rely on the position of the sea.
Salinity which is present at the surface of the sea gets decreased by the input of fresh waters or it gets increased by the loss of water, as it forms ice, or by the process of evaporation.
Salinity present at the depth is fixed as neither water nor as salt which can be added to it.
There is a major difference in the salinity occurring between the surface zones and between the deep zones of the oceans.
The lower saline water saturates quite above the higher saline dense water.
The salinity usually increases with the depth and there is a distinct zone known as halocline, where the salinity increases too abruptly.
The increase in salinity of seawater causes an increase in the density of the water.
High salinity seawater, which usually, sinks below the lower salinity water leads to stratification by the amount of salinity.
What is the Salinity of Seawater?
The seawater salinity is about 35 parts per thousand. 35 parts per thousand are the average salinity which can be stated in another way, that is about 3.5 percent of the weight of the seawater comes from the dissolved salts.
FAQs on Salinity Distribution of Seawater
1. What is meant by the salinity of seawater and how is it typically measured?
Salinity refers to the total amount of dissolved mineral salts present in seawater. It is usually expressed in parts per thousand (ppt or ‰). The average salinity of the world's oceans is approximately 35‰, which means that for every 1,000 grams of seawater, there are about 35 grams of dissolved salts, primarily sodium chloride.
2. What are the primary factors that increase or decrease the salinity of ocean water?
The salinity of ocean water is controlled by a balance between factors that add or remove fresh water.
- Factors that increase salinity: Evaporation of seawater and the formation of sea ice, as both processes remove fresh water and leave the salts behind.
- Factors that decrease salinity: Precipitation (rain and snow), runoff from rivers, and the melting of glaciers and icebergs, as these all add fresh water to the ocean.
3. How does the horizontal distribution of salinity vary across the Earth's oceans?
The horizontal distribution of salinity varies with latitude. Salinity is generally lower near the equator due to heavy rainfall and higher in the tropics (around 20°-30° N/S) because of high evaporation and low precipitation. From the tropics, it decreases again towards the poles, where low evaporation and freshwater input from melting ice reduce the salt concentration.
4. What is the vertical distribution of salinity, and what is a halocline?
Salinity in the ocean also changes with depth. At the surface, salinity can vary due to local conditions like rainfall or evaporation. Below the surface, there is often a distinct layer called the halocline, which is a zone where salinity changes rapidly with increasing depth. This layer separates the less saline surface water from the denser, more saline deep water.
5. Why do some enclosed seas, like the Red Sea and the Mediterranean Sea, have exceptionally high salinity?
Enclosed or semi-enclosed seas in hot, arid regions have higher salinity primarily because their rates of evaporation are much greater than the inflow of fresh water. These areas experience very little rainfall and have few major rivers to dilute the seawater. This constant removal of fresh water through evaporation concentrates the salts, raising salinity levels well above the ocean average of 35‰.
6. How does salinity impact the density of ocean water and contribute to global ocean currents?
Salinity has a significant impact on the density of seawater; the saltier the water, the denser it is. This is a crucial driver of large-scale ocean circulation. Cold, highly saline water is very dense and sinks to the ocean floor, particularly in polar regions. This sinking process initiates deep ocean currents, which are part of the thermohaline circulation (the 'global conveyor belt') that transports water around the globe.
7. How might global climate change affect the distribution of salinity in the oceans?
Climate change is expected to alter ocean salinity patterns significantly.
- Melting Ice: The accelerated melting of polar ice caps and glaciers is adding large amounts of fresh water to polar oceans, leading to a decrease in their surface salinity.
- Precipitation Changes: Global warming intensifies the water cycle, meaning wet regions may get wetter and dry regions may get drier. This would decrease salinity in some areas and increase it in others, potentially impacting ocean currents and marine ecosystems.
8. Why is it dangerous for humans to drink seawater for survival?
Drinking seawater is dangerous because its salt concentration is much higher than what the human body can safely process. Our kidneys can only produce urine that is less salty than seawater. To excrete the excess salt, the kidneys must use more water than was consumed, leading to a net water loss. This process causes severe dehydration, which can quickly lead to kidney failure and become fatal.





















