Courses
Courses for Kids
Free study material
Offline Centres
More
Store Icon
Store

Complete List of Vegetables (A-Z) with Names, Pictures & Facts

ffImage
hightlight icon
highlight icon
highlight icon
share icon
copy icon
SearchIcon

Vegetable Names and Categories for Exams (With Scientific Names)

Welcome, super learners! Are you ready to explore the colourful and crunchy world of vegetables? Finding it tricky to tell your lauki from your lettuce—or to remember all those vegetable names for your next GK exam? You’ve come to the right place! Let’s make the “list of vegetables” your new favourite topic with facts, stories, tables, and easy explanations—just like a Vedantu teacher would explain in class.

What Counts as a Vegetable? (And Is Tomato Really One?)


The Meaning of ‘Vegetable’

A vegetable is any edible part of a plant that is not too sweet. This can be the root, stem, leaf, flower, seed, or even the fruit (yes, you read it right)! That’s why we get carrot (root), spinach (leaf), cauliflower (flower), potato (tuber), and—even though it’s a fruit in science—tomato in our veggie baskets.

Why Are Vegetables Important for Us?

  • They give us vitamins, minerals, and fibre for good health.

  • They keep our body strong and protect us from diseases.

  • They add colour, crunch, and taste to our meals.


Types of Vegetables – The Many Groups in Your Plate!


Discover the Vegetable Families

Vegetables can be grouped by the plant part we eat. This helps you remember their names and pick the right ones for your exam or kitchen!


Type/ClassExamplesKey Features
Leafy Vegetables Spinach, lettuce, fenugreek Leaf part, vitamin-rich
Root Vegetables Carrot, radish, beetroot Grow below the soil
Tuber Vegetables Potato, yam, sweet potato Swollen roots/stems
Flower Vegetables Broccoli, cauliflower Edible flower head
Fruit Vegetables Brinjal, cucumber, tomato Botanical fruit, used like veg
Stem Vegetables Celery, asparagus Edible stem part
Bulb Vegetables Onion, garlic Round, grow underground
Podded Vegetables Peas, beans Seeds inside pods


A-Z List of Vegetables (with Pictures and Science Names!)


10 Must-Know Vegetables for Exams

S. NoVegetable NameHindi NameScientific NameTypePicture
1SpinachPalakSpinacia oleraceaLeafy🥬
2CarrotGajarDaucus carotaRoot🥕
3PotatoAlooSolanum tuberosumTuber🥔
4BrinjalBainganSolanum melongenaFruit Veg🍆
5Tomato*TamatarSolanum lycopersicumFruit Veg🍅
6CabbagePatta gobhiBrassica oleraceaLeafy🥗
7CauliflowerPhool gobhiBrassica oleraceaFlower
8Green BeansSem/BeansPhaseolus vulgarisPodded
9PeasMatarPisum sativumPodded
10RadishMooliRaphanus sativusRoot

*Remember: Tomato is a fruit in science, but a vegetable in your kitchen!


Want a big A-Z list for fast revision? Download the 100+ Vegetables PDF made by Vedantu experts.

Which Vegetables Give Superpowers? Healthiest Choices Explained!


Top 10 Healthiest Veggies

RankVegetableWhy is it Healthy?Key Nutrients
1SpinachPacked with iron, good for bloodIron, vit K
2BroccoliFights diseasesVitamin C, fibre
3KaleAmazing for heart & eyesVitamins A, K
4CarrotKeeps eyes sharpBeta carotene, A
5Sweet PotatoGives energyFibre, potassium
6Bell PepperBoosts immunityVit C, A
7GarlicNatural germ killer!Allicin, sulfur
8CauliflowerLight yet fillingVit C, K
9Green PeasPlant proteinProtein, B vitamins
10BeetrootGreat for staminaIron, folate


Fruit or Vegetable? The Great Kitchen Debate!


Fruit vs Vegetable – Table for GK Champions

BasisFruitVegetable
Botanical origin From flower ovary Various plant parts
Seeds inside? Usually yes Not always
Kitchen example Tomato, brinjal Spinach, potato


Chunky Questions: Can You Solve These?


Real Exam Examples

  • Q: Is brinjal (eggplant) a fruit or vegetable?
    A: Brinjal is a fruit in science but a vegetable in our meals!

  • Q: Name any 5 green leafy vegetables.
    A: Spinach, kale, amaranth, methi (fenugreek), lettuce.


How Vegetable GK Helps in Your Exams


Where You Will See These Questions!

ExamSectionAvg. Questions/YearDifficultyExample
UPSC Science 1-2 Medium Which vegetable is a fruit?
CBSE 6-8 Science GK 3-4 Easy List any 5 root vegetables
Olympiads GK 2-5 Medium Match with scientific names
SSC/NTSE GK/GS 1-2 Easy What is a tuber?


Quick Revision: Table of Fun Vegetable Facts

FeatureWhat It MeansFun to Know
Healthiest veg in India Spinach/Kale Top iron and vitamin source
Strangest shape Bitter gourd Bumpy and twisty!
Vegetable that grows fastest Radish In 25 days!
Most common in India Potato Loved in all curries!
Oddest vegetable fact Onion makes you cry But tastes yummy!


Let’s Practice! (Test Yourself)

  • Name 3 root vegetables found in Indian kitchens.

  • Which part of the plant is eaten as cauliflower?

  • Give two vegetables whose scientific names start with “Solanum”.

  • Is a pea a seed or a fruit?

  • Which vegetable is also known as “Capsicum”?

(Check your answers above or in the downloadable Vedantu resource PDF!)

Why Do People Love Vegetables? (And Common Mix-Ups!)

  • They are found in every meal and every Indian festival!

  • Mix-ups: People often confuse fruits and vegetables (like tomato or pumpkin), but exams might quiz you on these fun facts.

  • Some vegetables even look like fruits and vice versa—no worries, Vedantu has your back!


Keep Learning – Download, Explore, and Practice More!

Download your full list of vegetables, scientific names, and tables for revision, or explore even more GK topics on Vedantu General Knowledge. For tasty knowledge, check out list of fruits too!

Revision Pointers

  • Group vegetables by type: root, stem, leaf, fruit, flower, tuber.

  • Remember scientific names for quick answers.

  • Be ready for those tricky “fruit or vegetable?” questions in exams.

Good luck, GK master! Keep revising, keep tasting (and eating) healthy veggies, and you’ll always be one step ahead at school and in real life.

Want more? Download your vegetable PDF or explore Vegetable Names – Full List PDF and ace every quiz!

FAQs on Complete List of Vegetables (A-Z) with Names, Pictures & Facts

1. What are examples of vegetables?

Examples of vegetables include both commonly eaten and less familiar types found worldwide. Some key examples are:

  • Spinach (Palak)
  • Potato (Aloo)
  • Carrot (Gajar)
  • Cauliflower (Phool Gobhi)
  • Tomato (Tamatar)
  • Brinjal (Baingan)
  • Cabbage (Patta Gobhi)
  • Radish (Mooli)
  • Beans
  • Green peas (Matar)
Vegetables are classified by type such as root, leafy, tuber, flower, stem, bulb, and fruit vegetables for exam preparation and healthy eating.

2. What are the 20 vegetables?

Here is a list of 20 common vegetables useful for school exams and GK:

  1. Spinach
  2. Carrot
  3. Potato
  4. Brinjal
  5. Tomato
  6. Cabbage
  7. Cauliflower
  8. Beans
  9. Peas
  10. Radish
  11. Onion
  12. Garlic
  13. Sweet Potato
  14. Broccoli
  15. Kale
  16. Lettuce
  17. Pumpkin
  18. Beetroot
  19. Cucumber
  20. Bell Pepper (Capsicum)
This covers a variety of leafy, root, fruit, and stem vegetables important for competitive exams and general science knowledge.

3. What is the healthiest vegetable?

Spinach is often considered the healthiest vegetable due to its rich content of vitamins, minerals, and antioxidants. Other highly nutritious vegetables include:

  • Broccoli: High in Vitamin C and fiber
  • Kale: Packed with vitamins A, C, and K
  • Carrot: Excellent source of beta carotene (vitamin A)
  • Sweet Potato: High in fiber and potassium
Eating a variety of these green and colored vegetables is important for strong health and gaining key nutrients needed for growth and immunity.

4. What are green vegetables?

Green vegetables are plants with edible green leaves, stems, or pods, and are rich in vitamins, fiber, and minerals. Common examples include:

  • Spinach
  • Kale
  • Fenugreek (Methi)
  • Lettuce
  • Cabbage
  • Broccoli
  • Green beans
These leafy and podded vegetables help in boosting immunity and are often asked in general knowledge or science sections of school exams.

5. Is brinjal a fruit or vegetable?

Brinjal (also called eggplant or baingan) is botanically a fruit because it develops from the flower and contains seeds. However, in culinary and general knowledge exams, it is commonly classified as a vegetable. Always note this difference for competitive and syllabus-based MCQs.

6. What are root vegetables? Give examples.

Root vegetables are vegetables that grow underground and store nutrients in their roots. Important examples include:

  • Carrot (Gajar)
  • Radish (Mooli)
  • Beetroot (Chukandar)
  • Turnip (Shalgam)
Root vegetables are key sources of energy, vitamins, and are an important GK topic for competitive exams and syllabus revision.

7. What is the scientific name of tomato?

The scientific name of tomato is Solanum lycopersicum. Knowing scientific names is important for Olympiad, NTSE, and CBSE biology and general knowledge questions. Example:

  • Tomato – Solanum lycopersicum

8. List 5 green leafy vegetables for GK exams.

Green leafy vegetables are regularly asked in school and competitive exams. Five key examples are:

  1. Spinach (Palak)
  2. Kale
  3. Amaranth (Chaulai)
  4. Fenugreek (Methi)
  5. Lettuce
These vegetables are high in vitamins, iron, and dietary fiber.

9. What is the difference between a fruit and a vegetable?

The main difference between a fruit and a vegetable is:

  • Fruit: Develops from the ovary of a flower, usually contains seeds (e.g., tomato, brinjal, cucumber)
  • Vegetable: Edible parts of plants such as roots, leaves, stems, or flowers (e.g., carrot, spinach, potato)
This definition is key for answering science MCQs and general knowledge questions in exams.

10. Name some vegetables found in India.

Common Indian vegetables include everyday ingredients used in kitchens and asked in exams:

  • Potato (Aloo)
  • Tomato (Tamatar)
  • Brinjal (Baingan)
  • Cauliflower (Phool gobhi)
  • Bottle gourd (Lauki)
  • Ladyfinger (Bhindi)
  • Radish (Mooli)
  • Spinach (Palak)
Learning local and English names helps in Olympiad, SSC, and school exams.

11. What is a tuber vegetable? Give two examples.

Tuber vegetables are starchy, swollen, underground plant parts that store nutrients. Two key examples are:

  • Potato (Solanum tuberosum)
  • Sweet Potato (Ipomoea batatas)
Tubers are rich in carbohydrates and often included in science and GK exam lists.