
Which of the following is the quality controlling agencies?
A. ISI
B. AGMARK
C. FPO
D. All of the above
Answer
574.2k+ views
Hint: Quality control is a process by which entities review the quality of all factors involved in the production.
Complete answer: ISI :- Indian Standard Institute.
This institute makes the products to be standardized.
ISI mark is for authentication of good quality for the products.
AGMARK:- It stands for agriculture marketing. It is a certified agency for is Directorate of Marketing and Inspection, Government of India.
It is a certification mark employed on agricultural products in India.
FPO:- Stands for Food Process Order.
It marks the guarantee that the product was manufactured in a hygienic environment and to the specifications and quality control requirements is certified by the Ministry of Food Processing Industries (India)
Additional information: There are various agencies which are formed to prevent adulteration and to ensure quality control in products of food and other material.
These certification marks and assures good quality control and the products have been checked and standards have been maintained.
Various other institutions for quality control and inspection are the Export Council of India(ECI), Export Inspection Agencies, Bureau of Indian Standards, etc.
So the correct answer is D. All of the above
Note: While buying many commodities, on the cover, you might have seen a logo with the letters ISI, Agmark or Hallmark. These logos and certification help consumers get assured of quality while purchasing the goods and services.
The organizations that monitor and issue these certificates allow producers to use their logos provided they follow certain quality standards.
Complete answer: ISI :- Indian Standard Institute.
This institute makes the products to be standardized.
ISI mark is for authentication of good quality for the products.
AGMARK:- It stands for agriculture marketing. It is a certified agency for is Directorate of Marketing and Inspection, Government of India.
It is a certification mark employed on agricultural products in India.
FPO:- Stands for Food Process Order.
It marks the guarantee that the product was manufactured in a hygienic environment and to the specifications and quality control requirements is certified by the Ministry of Food Processing Industries (India)
Additional information: There are various agencies which are formed to prevent adulteration and to ensure quality control in products of food and other material.
These certification marks and assures good quality control and the products have been checked and standards have been maintained.
Various other institutions for quality control and inspection are the Export Council of India(ECI), Export Inspection Agencies, Bureau of Indian Standards, etc.
So the correct answer is D. All of the above
Note: While buying many commodities, on the cover, you might have seen a logo with the letters ISI, Agmark or Hallmark. These logos and certification help consumers get assured of quality while purchasing the goods and services.
The organizations that monitor and issue these certificates allow producers to use their logos provided they follow certain quality standards.
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