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The coconut water and the edible part of coconut are equivalent to ____.
(a) Endosperm
(b) Endocarp
(c) Mesocarp
(d) Embryo.

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Last updated date: 26th Apr 2024
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Answer
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Hint: The layer matures into their cellular phase and deposits into the rind of the coconut meat.

Complete answer:To answer this question, at first, we have to know the endosperm part of coconut. Coconut water is the endosperm a part of the coconut plant. Endosperm is the most usual nutritive tissue for the development of embryos in Angiosperms and develops as post-fertilization shape from the primary endosperm nucleus. The coconut endosperm is a nuclear type.

Now lets us find the solution from given options –
Coconut fruit is a drupe. It has a membranous epicarp, fibrous mesocarp and stony endocarp.
The endocarp encloses a single seed with brown testa that consists of a small embryo and a white oily endosperm (suitable for eating part) with watery fluid referred to as coconut water.

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Coconut is surrounded by means of the hard woody layer referred to as the endocarp. The endocarp surrounds the seed.
The outermost layer of coconut, that's typically soft with a greenish color, is referred to as the exocarp. After that the next layer is the fibrous husk, or referred to as a mesocarp.
In a few mature coconuts, we can see the soft, spongy part inside the center when we crack or open the coconut. This is simply a coconut cotyledon, which is also recognized as coconut embryo or coconut apple.

Thus, the correct solution is, ’Endosperm’.

Note:The coconut water represents free-nuclear endosperm and the surrounding kernel represents the cellular endosperm.