
Rice is the major food crop in India. Justify.
Answer
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Hint: It is widely consumed in India and it is one of the largest produced crops. The amount of rainfall, soil fertility, and access to irrigation makes it suitable to cultivate rice. It is an important food crop that brings in livelihood for the farmers.
Complete Answer:
-India is the second-biggest producer of rice on the planet after China. India represents roughly 20% of the universe's rice creation. It is the main farming yield that fills in the nation. Rice is a staple food dish in India, and its development is likewise far-reaching the nation over.
-This development is connected to the endeavors made during the green revolution to build yield which introduced a time of higher efficiency and development. India, in any case, actually needs to deal with improving the efficiency of rice thinking that India has the biggest territory under rice crop development.
-Rice is the staple harvest of India, and consistently a huge number of Indians discover comfort in it. With a high starch content, it is known to give moment energy and is a staple that is devoured by most of India's populace. Henceforth, the significance of rice crops in the nation can't be refuted.
-Rice noticeably fills in high precipitation regions. It requires normal temperatures of 25°c and at least 100 cms of precipitation. It's customarily filled in waterlogged rice paddy fields. Upper east fields and coastal zones are the significant rice creating territories of the nation.
Additional Information:
There are different sorts of rice assortments that are devoured in our nation – Basmati, White, Brown, Red, Jasmine, Parboiled, and Sticky Rice. Of these, Basmati and White Rice are the ones that are generally preferred in the nation.
Note: Rice is a versatile harvest and can be developed in an assortment of atmospheres, be it fields, or the mountains and subsequently it tends to be developed as a Kharif crop.
-The essential season is Kharif and henceforth the vast majority of the Rice planting is finished from June to July.
-The states that develop rice for the Rabi season are Assam, West Bengal, Odisha, Andhra Pradesh, Tamil Nadu and so on Since rice is generally a Kharif crop, thus a greater part of the rice in the remainder of India is created in the Kharif season.
Complete Answer:
-India is the second-biggest producer of rice on the planet after China. India represents roughly 20% of the universe's rice creation. It is the main farming yield that fills in the nation. Rice is a staple food dish in India, and its development is likewise far-reaching the nation over.
-This development is connected to the endeavors made during the green revolution to build yield which introduced a time of higher efficiency and development. India, in any case, actually needs to deal with improving the efficiency of rice thinking that India has the biggest territory under rice crop development.
-Rice is the staple harvest of India, and consistently a huge number of Indians discover comfort in it. With a high starch content, it is known to give moment energy and is a staple that is devoured by most of India's populace. Henceforth, the significance of rice crops in the nation can't be refuted.
-Rice noticeably fills in high precipitation regions. It requires normal temperatures of 25°c and at least 100 cms of precipitation. It's customarily filled in waterlogged rice paddy fields. Upper east fields and coastal zones are the significant rice creating territories of the nation.
Additional Information:
There are different sorts of rice assortments that are devoured in our nation – Basmati, White, Brown, Red, Jasmine, Parboiled, and Sticky Rice. Of these, Basmati and White Rice are the ones that are generally preferred in the nation.
Note: Rice is a versatile harvest and can be developed in an assortment of atmospheres, be it fields, or the mountains and subsequently it tends to be developed as a Kharif crop.
-The essential season is Kharif and henceforth the vast majority of the Rice planting is finished from June to July.
-The states that develop rice for the Rabi season are Assam, West Bengal, Odisha, Andhra Pradesh, Tamil Nadu and so on Since rice is generally a Kharif crop, thus a greater part of the rice in the remainder of India is created in the Kharif season.
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