Question

Wheat is not cultivated in Kharif season. Can you tell the reasons?

Answer 1

Hint:
The yields that are filled in the colder time of year season and reaped in the spring. Such yields require a warm atmosphere for the germination and development of seeds.

Complete Answer:
Wheat is a Rabi crop filled in the winter season. The harvests that are planted in the stormy season are called Kharif crops. (otherwise called the mid-year or storm crop) in India. Kharif crops are normally planted with the start of the principal downpours in July, during the south-west rainstorm season. The yields that are planted in the colder time of year season are called Rabi crops. It doesn't need a lot of water for its development. In the event that wheat is planted in Kharif season, the yield may wither as it can't endure abundant water. The field may get waterlogged, seed germination probably won't happen and it can even harm the harvest.
The wheat crop requires a cooler atmosphere which isn't accessible during Kharif season. Additionally, the yield requires light of medium force which isn't accessible during Kharif season. Subsequently, the produce will diminish and the nature of grains won't be good. Accordingly, wheat ought not to be planted in the Kharif season.

Note:
The Kharif trimming season is from July – October during the south-west storm and the Rabi editing season is from October-March (winter). The harvests developed among March and June are summer crops. The terms 'Kharif' and 'rabi' start from the Arabic language where Kharif implies fall and Rabi implies spring. Kharif crops, storm yields or pre-winter crops are trained plants like rice that are developed and reaped in India, Pakistan and Bangladesh during the Indian subcontinent's rainstorm season, which endures from June to November contingent upon the territory.