Question

Why is the use of iodised salt advisable?

Answer 1

Hint: In order to this question, to explain the use of iodised salt advisable, we will explain the formation of iodised salt, and then we will explain the use of iodised salt advisable, and finally we will also discuss why is iodized salt good for our neck.

Complete answer:
If the amount of iodine in food is insufficient, the thyroid gland will grow, causing the neck to expand. Goitre is a deficiency disease that affects the thyroid gland. As a result, iodized salt is recommended.
Or in other words, Iodized salt is recommended to help prevent iodine shortage in humans. Thyroid gland issues, particularly endemic goitre, are frequently caused by iodine deficiency. The thyroid gland enlarges as a result of iodine shortage in endemic goitre. This causes a significant swelling in the neck area.
The thyroid gland requires iodine to produce the hormone thyroxine. This hormone controls our body's fat, protein, and carbohydrate metabolism. If the amount of iodine in your diet is insufficient, your thyroid gland will expand, causing your neck to bulge.
Because iodine is required for the thyroid gland to produce thyroxine hormone, a lack of iodine in the diet might result in a lack of thyroxine hormone in the body. To avoid Goitre, it is recommended that people cook with iodized salt.

Note:
The iodine in iodized salt aids the thyroid gland's secretion of the hormone THYROXINE. This boosts carbohydrate, protein, and fat metabolism. The deficiency of this hormone's release can cause a condition known as goitre (a swollen neck), hence iodine consumption is highly recommended.