
Tomato is a juicy fruit that tastes sweet and sour.
A. True
B. False
Answer
564k+ views
Hint: The tomato taste is the unique combination of five tastants such as sweet, sour, salty, bitter, and savory compounds, as well as the aroma of the volatiles, many from the breakdown of the carotenoid pigments, such as the bright red antioxidant lycopene.
Complete answer: The tomato flavor is commonly described as sweet, tart, tangy or balanced. The tomato flavor is sometimes also described as the classic tomato flavor or the old-fashioned tomato flavor. Also, the flavor of some tomatoes is described as mild or bland. The sugars present in the tomato are mainly fructose and glucose which results in its sweet flavor. The tomato juice's earthy flavor at the normal pressure, with the cabin pressure it becomes sweeter, fruity. In addition, the tomatoes are rich in the flavour known as umami, a taste that is thought of by most as very savory and pleasant. Hence the tomatoes are the juicy fruit that tastes sweet and sour.
Therefore, the correct answer is option A.
Note: The tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including the reduced risk of heart disease and cancer. They are also a great source of vitamin C, potassium, folate, and also of vitamin K.
Complete answer: The tomato flavor is commonly described as sweet, tart, tangy or balanced. The tomato flavor is sometimes also described as the classic tomato flavor or the old-fashioned tomato flavor. Also, the flavor of some tomatoes is described as mild or bland. The sugars present in the tomato are mainly fructose and glucose which results in its sweet flavor. The tomato juice's earthy flavor at the normal pressure, with the cabin pressure it becomes sweeter, fruity. In addition, the tomatoes are rich in the flavour known as umami, a taste that is thought of by most as very savory and pleasant. Hence the tomatoes are the juicy fruit that tastes sweet and sour.
Therefore, the correct answer is option A.
Note: The tomatoes are the major dietary source of the antioxidant lycopene, which has been linked to many health benefits, including the reduced risk of heart disease and cancer. They are also a great source of vitamin C, potassium, folate, and also of vitamin K.
Recently Updated Pages
Master Class 12 Business Studies: Engaging Questions & Answers for Success

Master Class 12 Biology: Engaging Questions & Answers for Success

Master Class 12 Chemistry: Engaging Questions & Answers for Success

Class 12 Question and Answer - Your Ultimate Solutions Guide

Complete reduction of benzene diazonium chloride with class 12 chemistry CBSE

How can you identify optical isomers class 12 chemistry CBSE

Trending doubts
What are the factors of 100 class 7 maths CBSE

The value of 6 more than 7 is A 1 B 1 C 13 D 13 class 7 maths CBSE

Full Form of IASDMIPSIFSIRSPOLICE class 7 social science CBSE

Convert 200 Million dollars in rupees class 7 maths CBSE

AIM To prepare stained temporary mount of onion peel class 7 biology CBSE

Write a letter to the editor of the national daily class 7 english CBSE


