Question

The crop that requires a constant supply of water is
A. Wheat
B. Bajre
C. Paddy
D. Jowar

Answer 1

Hint: The need for large quantities of water for the irrigation and labor for the fields of paddy crops farming and in the wetlands adapted water buffalo and oxen for the paddy crops farming. This kind of farming is mostly found in the area of Thailand, Sri Lanka, northeast India, Indonesia, China, and other countries.

Complete answer:
The first few weeks the constant watering of the agricultural fields required for the paddy crops that are semiaquatic rice and used from the flooded land in the paddy field. T. aestivum is the most widely grown wheat in the genus of the tritium of many wheat species. The worldwide staple food in which cereal grains are cultivated as a seed and obtained in the form of wheatgrass. Most of the carbohydrates present in the wheat and also found the all essential amino acids. In the Indian subcontinent and Africa the most widely grown type of millet known by the name of Pennisetum glacum found since prehistoric times. Due to the flood and harsh weather like drought and other conditions, the crop grows easily in these kinds of regions and was first introduced in Brazil in 1960. Including the 25 species, the Poaceae belong to the grass family in which the sorghum genus of flowering plants is found. And sorghum is also known as the name of jowar In the jowar 48 percent amount of fiber present that requires our body to function properly and help digestion of the food or prevents diarrhea, constipation, gas, and bloating.

Therefore, the correct option is (C).

Note: More than 50 cm deep for at least a month in which flooded conditions of the water help to grow the deep-water rice but not a type of paddy cultivation. The first time the paddy cultivation occurred in the Yangtze River that is presently in the part of China and occurred around 13,500 to 8, 200 years ago.