
In a forest ecosystem a carnivore feeds on
a. Sprouted seeds
b. Milk
c. Green leaves
d. Flesh of other animals
Answer
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Hint: Organisms mode of nutrition is a specific way by which they take up the nutrients from the environment. There are three types of mode by which they can take up nutrients such as herbivores, omnivores, carnivores. All the three modes differ from each other but are quite similar in energy transfer mode, all of them store energy in the form of glucose or fats inside the body.
Complete answer:
• Animals that depend completely on animal flesh for his or her nutrient necessities are called obligate carnivores at the same time as those who additionally consume non-animal food are referred to as facultative carnivores.
• Omnivores additionally consume both animal and non-animal food, and, aside from the greater widespread definition, there may be no surely described ratio of plant to animal fabric that could distinguish a facultative carnivore from an omnivore.
• Outside the animal country, numerous genera are containing carnivorous flowers (predominantly insectivores) and several phyla containing carnivorous fungi
• Members of the vegetable state can stay on meat too, along with the Venus flytrap, a carnivorous plant
• Carnivores are now and then characterised by their type of prey. For instance, animals that devour specifically insects and comparable invertebrates are called insectivores, even as those who consume specifically fish are called piscivores.
• Characteristics usually related to carnivores include energy, velocity, and keen senses for hunting, in addition to enamel and claws for taking pictures and tearing prey.
Hence, the correct answer is option (D).
Note: Carnivores have relatively short digestive structures, as they are no longer required to interrupt down the difficult cellulose observed in flora. Many searching animals have evolved eyes dealing with forwarding, enabling depth perception. This is almost typical among mammalian predators, even as a maximum reptile and amphibian predators have eyes going through sideways.
Complete answer:
• Animals that depend completely on animal flesh for his or her nutrient necessities are called obligate carnivores at the same time as those who additionally consume non-animal food are referred to as facultative carnivores.
• Omnivores additionally consume both animal and non-animal food, and, aside from the greater widespread definition, there may be no surely described ratio of plant to animal fabric that could distinguish a facultative carnivore from an omnivore.
• Outside the animal country, numerous genera are containing carnivorous flowers (predominantly insectivores) and several phyla containing carnivorous fungi
• Members of the vegetable state can stay on meat too, along with the Venus flytrap, a carnivorous plant
• Carnivores are now and then characterised by their type of prey. For instance, animals that devour specifically insects and comparable invertebrates are called insectivores, even as those who consume specifically fish are called piscivores.
• Characteristics usually related to carnivores include energy, velocity, and keen senses for hunting, in addition to enamel and claws for taking pictures and tearing prey.
Hence, the correct answer is option (D).
Note: Carnivores have relatively short digestive structures, as they are no longer required to interrupt down the difficult cellulose observed in flora. Many searching animals have evolved eyes dealing with forwarding, enabling depth perception. This is almost typical among mammalian predators, even as a maximum reptile and amphibian predators have eyes going through sideways.
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