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How many grams of sucrose (M. wt = 342) should be dissolved in 100 g water in order to produce a solution with a 105°C difference between freezing point and boiling point temperature? (Kb= 0.51 and Kf= 1.86)
A. 34.2 g
B. 72 g
C. 342 g
D. 460 g

Answer
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Hint: We know the boiling point and the freezing point of water are 100° C and 0° C respectively. Therefore, ΔTb+ΔTf=105100=5 (where ΔTb is the elevation in boiling point and ΔTf is the depression in freezing point).
Again, we know that ΔTf=kf×m and ΔTb=kb×m where m is the molality of the solution. Find m.
The molecular weight of sucrose is given, the molality (m) is known now. Hence find the required mass of sucrose.

Formula used: ΔTf=kf×m
ΔTb=kb×m
Where,
ΔTb is the elevation in boiling point,
ΔTf is the depression in freezing point,
Kb= 0.512°C.kg/mol is the boiling point elevation constant,
Kf=1.86°C.kg/mol is the freezing point depression constant, and
m = molality of the solution.

Complete step by step answer:
Let the molality of the solution be m.
Now, ΔTf=kf×m and ΔTb=kb×m, Where,
ΔTb is the elevation in boiling point,
ΔTf is the depression in freezing point,
Kb= 0.512°C.kg/mol is the boiling point elevation constant,
Kf=1.86°C.kg/mol is the freezing point depression constant, and
m = molality of the solution.
Therefore, ΔTb+ΔTf=(kb+kf)×m
ΔTb+ΔTf=(0.51+1.86)×m
ΔTb+ΔTf=2.37×m
Now, we know that the boiling point and the freezing point of water are 100° C and 0° C respectively.
Therefore, ΔTb+ΔTf=105100=5
5=2.37×m
m=52.37=2.11
Now, molality of a solution is given by the number of moles of solute present in 1 kg of solvent.
Hence, a 2.11 molal solution means 2.11 moles of solute is present in 1000 gm of solvent.
Here the mass of water is 100 gm.
So, 100 gm of solvent (water) of a 2.11 (m) solution will contain =2.111000×100=0.211 moles of solute (sucrose).
Again, the gram molecular weight of sucrose is given as 342 gm.
Required mass of 0.211 moles of sucrose is =342×0.211=72.2 gm

Hence, the correct option is (B).

Note: Note that, the molality of a solution is given by the number of moles of solute present in 1 kg of solvent. Here, the mass of solvent is 100 gm. Therefore we need to find the number of moles of sucrose present in 100 grams of solvent.
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