
How many grams of sucrose (M. wt = 342) should be dissolved in 100 g water in order to produce a solution with a 105°C difference between freezing point and boiling point temperature? ( = 0.51 and = 1.86)
A. 34.2 g
B. 72 g
C. 342 g
D. 460 g
Answer
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Hint: We know the boiling point and the freezing point of water are 100° C and 0° C respectively. Therefore, (where is the elevation in boiling point and is the depression in freezing point).
Again, we know that and where m is the molality of the solution. Find m.
The molecular weight of sucrose is given, the molality (m) is known now. Hence find the required mass of sucrose.
Formula used:
Where,
is the elevation in boiling point,
is the depression in freezing point,
= 0.512°C.kg/mol is the boiling point elevation constant,
=1.86°C.kg/mol is the freezing point depression constant, and
m = molality of the solution.
Complete step by step answer:
Let the molality of the solution be m.
Now, and , Where,
is the elevation in boiling point,
is the depression in freezing point,
= 0.512°C.kg/mol is the boiling point elevation constant,
=1.86°C.kg/mol is the freezing point depression constant, and
m = molality of the solution.
Therefore,
Now, we know that the boiling point and the freezing point of water are 100° C and 0° C respectively.
Therefore,
Now, molality of a solution is given by the number of moles of solute present in 1 kg of solvent.
Hence, a 2.11 molal solution means 2.11 moles of solute is present in 1000 gm of solvent.
Here the mass of water is 100 gm.
So, 100 gm of solvent (water) of a 2.11 (m) solution will contain moles of solute (sucrose).
Again, the gram molecular weight of sucrose is given as 342 gm.
Required mass of 0.211 moles of sucrose is
Hence, the correct option is (B).
Note: Note that, the molality of a solution is given by the number of moles of solute present in 1 kg of solvent. Here, the mass of solvent is 100 gm. Therefore we need to find the number of moles of sucrose present in 100 grams of solvent.
Again, we know that
The molecular weight of sucrose is given, the molality (m) is known now. Hence find the required mass of sucrose.
Formula used:
Where,
m = molality of the solution.
Complete step by step answer:
Let the molality of the solution be m.
Now,
m = molality of the solution.
Therefore,
Now, we know that the boiling point and the freezing point of water are 100° C and 0° C respectively.
Therefore,
Now, molality of a solution is given by the number of moles of solute present in 1 kg of solvent.
Hence, a 2.11 molal solution means 2.11 moles of solute is present in 1000 gm of solvent.
Here the mass of water is 100 gm.
So, 100 gm of solvent (water) of a 2.11 (m) solution will contain
Again, the gram molecular weight of sucrose is given as 342 gm.
Required mass of 0.211 moles of sucrose is
Hence, the correct option is (B).
Note: Note that, the molality of a solution is given by the number of moles of solute present in 1 kg of solvent. Here, the mass of solvent is 100 gm. Therefore we need to find the number of moles of sucrose present in 100 grams of solvent.
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