Question

Describe the changes that took place in the field of agriculture in India due to the Green Revolution in the late 1960s.

Answer 1

Hint: The Green Revolution in India alludes to a period in India when horticulture was changed over into a mechanical framework because of the appropriation of current techniques and innovation, for example, the utilization of high yielding assortment (HYV) seeds, farm vehicles, water system offices, pesticides, and composts.

Complete answer: The fundamental advancement was higher-yielding assortments of wheat, for creating rust proof strains of wheat. The presentation of high-yielding assortments (HYV) of seeds and the improved nature of composts and water system procedures prompted the expansion underway to make the nation independent in food grains, consequently improving horticulture in India.The strategies embraced incorporated the utilization of high-yielding assortments (HYVs) of seeds with current cultivating techniques.
The creation of wheat has delivered the best outcomes in filling independence of India. Alongside high-yielding seeds and water system offices, the energy of ranchers activated the possibility of farming transformation. Because of the ascent being used of synthetic pesticides and composts, there was a negative impact on the dirt and the land (e.g., land corruption).
Under the prevalence of Congress pioneer Indira Gandhi, the Green Revolution inside India initiated in 1966, prompting an expansion in food grain creation, particularly in Punjab, Haryana, and Uttar Pradesh. Significant achievements in this endeavor were the improvement of high-yielding assortments of wheat,and rust proof strains of wheat.

Note: Notwithstanding, horticultural researchers like Swaminathan and social activists like Vandana Shiva are of the assessment that it caused more noteworthy long haul sociological and monetary issues for the individuals of Punjab and Haryana.