Question

Assertion: Sea-faring fishermen sometimes eat raw fish.
Reason: They can be deficient of Vitamin B1.
A. If both the assertion and the reason are true and the reason is a correct explanation of the assertion
B. If both the assertion and reason are true but the reason is not a correct explanation of the assertion
C. If the assertion is true but the reason is false
D. If both the assertion and reason are false
E. If the assertion is false but reason is true

Answer 1

Hint: Food wellsprings of thiamine incorporate entire grains, vegetables, and a few meats and fish.Grain handling eliminates a great part of the thiamine content, so in numerous nations oats and flours are improved with thiamine.

Complete answer:
Thiamine, otherwise called thiamin or nutrient B1, is a nutrient found in food, and produced as a dietary enhancement and medication. Supplements and prescriptions are accessible to treat and forestall thiamine lack and issues that result from it, including beriberi and Wernicke encephalopathy.
Nutrient lack side effects will in general show up when your eating routine isn't rich enough in sound foods.Lacking nutrient B1, or thiamine, causes indications that incorporate a helpless memory, muscle squandering and automatic eye movements.It is conceivable to get a nutrient insufficiency test in the event that you figure you need more nutrient B1.However, you can frequently forestall nutrient inadequacies by eating a differed and adjusted diet.Eating nourishments plentiful in nutrient B1, for example, rice, peas and whole grain breads with freshwater fish can cause the insufficiency.
The statement given as the assertion is absolutely correct that seafaring fisherman sometimes eat raw fish and the given reason is also correct.The fisherman can suffer from disease called paralyse if they raw fish in their diet as the muscles of raw fish contains harmful enzymes that affects vitamin B1 in human body.Some fish and shellfish, including herring, anchovies and shrimp, contain a catalyst that separates nutrient B, called thiaminase. The compound in the food item responds with the nutrient B1 in your food, making it be obliterated, implying that you may not get enough in your diet.This nutrient is fundamental as it assists with the breakdown of starches, delivering energy rapidly for your body to lose.In outrageous cases, when this framework stops it can bring about Beriberi.Symptoms of this incorporate deadness, shivering and consuming sensations in the hands and feet and muscle cramps.
So, the correct answer is “Option A”.

Note:
Thiamine is delivered by the activity of phosphatase and pyrophosphatase in the upper small digestive tract. At low fixations, the cycle transporter intervened. At higher fixations, ingestion likewise happens by means of latent dissemination. Thiamine and its corrosive metabolites are discharged basically through urine.