
The center of origin of wheat is
A. Southeast Asia
B. Southwest Asia
C. Asia minor and Afghanistan
D. None of these
Answer
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Hint:Wheat is a grass species that is majorly grown as a cereal crop for its rich nutritious value. It makes a good portion of the staple diet. It is one of the most grown crops and occupies an area more than any other crop. Its origin is thought to be in Syria, Turkey, and Jordan.
Complete answer:
Wheat is a cereal grain known for its edible seeds that provide whole grain nutrition. It is grown all over the world as one of the most grown crops. The fruit of the wheat is called a caryopsis. It is a worldwide staple food. The various wheat species are named Triticum. Archeological data suggests that wheat was cultivated first around 9600 BCE. Syria, Jordan, Israel are lands of the large area in the Eastern Mediterranean region of Western Asia that is named the Levant in historical terms. The first cultivation of wheat is related to the Southern Levant. Genetic analysis of wild wheat depicts that wheat was grown early in the Karacadag Mountains in Turkey. Thus, wheat originated in the Southwest regions of Asia.
Now, wheat is grown globally as it is an important source of carbohydrates. It is the leading source of vegetable protein in human food with the protein content of. Wheat provides multiple nutrients and dietary fibers. Each year millions of tonnes of wheat are produced.
So, the correct answer is option B.
Note: Wheat is a well-adapted grass species and can grow in extreme environments. It is mostly grown in windswept areas that have extremely dry or cold conditions. Some of the earliest studies suggest that the oldest excavations of the wheat are seen in Iraq. These excavations date back to 9,000 years.
Complete answer:
Wheat is a cereal grain known for its edible seeds that provide whole grain nutrition. It is grown all over the world as one of the most grown crops. The fruit of the wheat is called a caryopsis. It is a worldwide staple food. The various wheat species are named Triticum. Archeological data suggests that wheat was cultivated first around 9600 BCE. Syria, Jordan, Israel are lands of the large area in the Eastern Mediterranean region of Western Asia that is named the Levant in historical terms. The first cultivation of wheat is related to the Southern Levant. Genetic analysis of wild wheat depicts that wheat was grown early in the Karacadag Mountains in Turkey. Thus, wheat originated in the Southwest regions of Asia.
Now, wheat is grown globally as it is an important source of carbohydrates. It is the leading source of vegetable protein in human food with the protein content of. Wheat provides multiple nutrients and dietary fibers. Each year millions of tonnes of wheat are produced.
So, the correct answer is option B.
Note: Wheat is a well-adapted grass species and can grow in extreme environments. It is mostly grown in windswept areas that have extremely dry or cold conditions. Some of the earliest studies suggest that the oldest excavations of the wheat are seen in Iraq. These excavations date back to 9,000 years.
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