Question

Mention three differences in the geographical conditions and cultivation of rice and wheat.

Answer 1

Hint:
Rice is the seeds of the genus Oryza glaberrima or Oryza sativa. Like whole grain cereals, they are the staple food of most people in the world, especially in Asia and Africa. Wheat is a grass that is widely grown for its offspring, a grain that is the staple food in the world. Many varieties of wheat combine to form Triticum.

Complete step by step solution:
As rice and wheat are different crops, they require different climates.
Temperature of Rice and wheat - Rice grows at a temperature of 20-degree centigrade to 27-degree centigrade and wheat is required at 15.5-degree centigrade.
Rain-fall of Rice and Wheat - Rice needs a lot of rain. A minimum rainfall of 115 cm is required for paddy and wheat requires 38 cm to 80 cm rainfall.
Soils of Rice and wheat - Fertile river soil and podzolic alluvium soil are essential for rice cultivation. Chernozem soil and brown soil are best for wheat cultivation.
Fertilizers used for Rice and Wheat - Planting Plants Phosphorus and Potassium are used for the cultivation of Rice. Potassium Sulphate, Potash is used to grow wheat.
Labours are needed for Rice and Wheat cultivation - Paddy farming requires more workers than any other crop. Growing wheat requires less workers than rice.
Growing rate of Rice and Wheat - The annual rice level is estimated at 51.1 kg / hg per year and the annual wheat rate is 2717 kg / hg.

Note:
Wheat is an important source of carbohydrates. Globally, it is the leading source of vegetable protein in the human diet, with about 13% protein, almost comparable to other large cereals. Rice is the staple food of more than half the world's population. It is a leading food source in 17 countries in Asia and the Pacific, 9 countries in North and South America and 8 countries in Africa.