
Medically it is advised to all young mothers that breastfeeding is the best for their new-born babies. Do you agree? Give reasons in support of your answer.
Answer
569.4k+ views
Hint: Colostrum is the milk produced during the initial days of lactation, soon after the end of the pregnancy. It is a yellowish fluid rich in proteins, antibodies and contains nutrients in balanced quantities. It promotes the maturation of the gut and good digestion. The mother also reaps the benefits of breastfeeding.
Complete answer:
Yes. I agree that for all young mothers breastfeeding is the best for their new-born babies. Human milk is an energy booster. It is a rich source of carbohydrates, vitamins, minerals, cholesterol, saturated and unsaturated fats. The combination of these nutrients can be easily digested. The antibodies of immune proteins present in the milk also protect the baby from diarrhea, food allergies, and infections. These include the secretory antibody, IgA, lactoferrin, lysozymes, and milk leukocytes that offers the baby protection against invading bacteria and virus. Bifidus factor promotes the growth of beneficial bacteria in the gut. The baby also develops proper jaws and teeth. They have better brain development and in the long run have a lower risk of malnutrition, obesity, and heart diseases in comparison to formula-fed babies.
Breastfeeding also benefits the mother by contracting the uterus and ceasing menstruation. They tend to lose weight and are less likely to suffer from breast cancers later in life. Hormones produced during lactation increase the feeling of warmth and calm in the mother thus strengthening the bond between her and her child.
Note: For maximum benefits, breastfeeding should begin from soon after the birth of the child and continue consistently for at least 6 months.
Complete answer:
Yes. I agree that for all young mothers breastfeeding is the best for their new-born babies. Human milk is an energy booster. It is a rich source of carbohydrates, vitamins, minerals, cholesterol, saturated and unsaturated fats. The combination of these nutrients can be easily digested. The antibodies of immune proteins present in the milk also protect the baby from diarrhea, food allergies, and infections. These include the secretory antibody, IgA, lactoferrin, lysozymes, and milk leukocytes that offers the baby protection against invading bacteria and virus. Bifidus factor promotes the growth of beneficial bacteria in the gut. The baby also develops proper jaws and teeth. They have better brain development and in the long run have a lower risk of malnutrition, obesity, and heart diseases in comparison to formula-fed babies.
Breastfeeding also benefits the mother by contracting the uterus and ceasing menstruation. They tend to lose weight and are less likely to suffer from breast cancers later in life. Hormones produced during lactation increase the feeling of warmth and calm in the mother thus strengthening the bond between her and her child.
Note: For maximum benefits, breastfeeding should begin from soon after the birth of the child and continue consistently for at least 6 months.
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