Question

Why is Kerala known as the spice garden of India?

Answer 1

Hint: India is mainstream for flavours all around the globe. Kerala is home to qualitative and variety of spices. Regardless of taste, it additionally encourages individuals of Kerala to make a living since spices are an important source of export, as Kerala is considered to be the 'SpiceTrade Hub'.

Complete Answer: The significant areas where spices are cultivated in Kerala are Wayanad and Idukki. The positive conditions for these spices to develop incorporate hot and humid weather conditions with sufficient moisture and alluvial soil or loamy soil. The two significant seasons in Kerala are summers and monsoon. Since the summers in Kerala give all the adequate conditions, it becomes the ideal condition for the cultivated spices.

Kerala even in 3000 BC was the significant exporter of intriguing and aromatic spices, for example, cardamom, cinnamon, pepper and so forth. Kerala has a wide assortment of spices. Not exclusively do these flavours improve the flavouring of food, yet they additionally help in keeping the body healthy but also helps in curing health-related issues. For instance, black pepper is known as the king of spices and used to treat vitamin deficiency as black peppers are rich in vitamins.

Note:The individuals of Egypt and Babylonia were the main importers of Indian spices and opened the gateway of Indian spices in the Middle East. Kerala is the leading producer of pepper and cardamom.