Question

In which of the following plants, flower is used as a food?
A. Potato
B. Sugarcane
C. Papaya
D. Pumpkin

Answer 1

Hint: Flowers that can be safely consumed are known as edible flowers. Flowers can be used as herbs or eaten as vegetables as part of a meal. Many regional cuisines, including Asian, Middle Eastern cuisines , and European, use flowers.

Complete answer:
Flowers that can be safely consumed are known as edible flowers. Flowers can be used as herbs or eaten as vegetables as part of a meal. Many regional cuisines, including Asian, European, and Middle Eastern cuisines, use flowers.
Flowers are frequently eaten as a source of nutrition. Even while many flowers are technically edible, they aren't always pleasant to eat. The dandelion, whose blooms have been demonstrated to have significant quantities of polyphenols and antioxidants, as well as anti-inflammatory and anti-angiogenic characteristics, is an example of a species with high nutritional value flowers.
Edible flowers have acquired appeal as a creative and novel component for the culinary world, with their powerful and unique flavours, textures, and colours; they are added to recipes to bring flavour, scent, and decoration. They can be served as a side dish or mixed into salads.
The pumpkin plant's blossom is tasty. They're used as a condiment, soup ingredient, and other things in a variety of dishes. You can eat them raw or use them as a dressing for cold salads or other dishes.

As a result, the right answer is 'Pumpkin.'

Note: Toxic flowers can be mistaken for edible variety, even other plants with the same common name may be toxic. Some people are allergic to a variety of non-toxic plants. Flowers grown for decorative purposes in the garden are not meant to be eaten.