Question

What are the accessory organs of our digestive system?

Answer 1

Hint: The gastrointestinal tract, as well as the digestive organs that support it, make up the human digestive system. Food is broken down into smaller and smaller components during digestion until it can be absorbed and incorporated into the body.

Complete answer:
The gastrointestinal tract, as well as the digestive organs that support it, make up the human digestive system (the tongue, salivary glands, pancreas, liver, and gallbladder). Food is broken down into smaller and smaller components during digestion until it can be absorbed and incorporated into the body. The cephalic phase, the stomach phase, and the intestine phase are the three stages of digestion.
Gastric secretions are produced in reaction to the sight and smell of food in the initial stage of digestion, known as the cephalic phase. The mechanical breakdown of food by chewing and the chemical breakdown of food by digestive enzymes both take place in the mouth during this stage.
The gastrointestinal tract and accessory organs make up the digestive system. The oral cavity, pharynx, oesophagus, stomach, small intestine, and large intestine make up the gastrointestinal system. The teeth, tongue, and glandular organs such as the salivary glands, liver, gallbladder, and pancreas are auxiliary organs.
Accessory organs of digestion are organs that release components required for chemical digestion of food but do not actually pass through while food is digested. The gallbladder and pancreas, in addition to the liver, are the most important digestive accessory organs. These organs secrete or store chemicals that are required for digestion in the duodenum, which is the first section of the small intestine and where the majority of chemical digestion occurs.

Note:
Amylase is a digestive enzyme that aids in the digestion of starch and other carbohydrates. Trypsin and chymotrypsin are enzymes that aid in the digestion of proteins. Lipase is an enzyme that aids in the digestion of lipids. Deoxyribonucleases and ribonucleases are enzymes that aid in the digestion of nucleic acids.