Question

A clove represents a
A.Terminal bud
B.Accessory bud
C.Flower bud
D.Vegetative bud

Answer 1

Hint: Cloves are produced from the evergreen tree called, appropriately enough, the clove tree. Whole cloves are shaped sort of a small, reddish-brown spike, usually around 1 centimeter long, with a bulbous top. Cloves are often used whole or ground, and that they have a really strong, pungent flavor and aroma.

Complete answer:
Clove, (Syzygium aromaticum), tropical evergreen tree of the Myrtaceae and its small sepia flower buds used as a spice. Cloves were important within the earliest spice trade and are believed to be indigenous to the Moluccas, of Indonesia. Strong aroma and hot and pungent in taste, cloves add flavour to many foods, particularly meat products; in Europe and therefore the spice is a characteristic flavouring in Christmas holiday fare, like wassail and mincemeat.
The clove is an evergreen that grows to about 8 to 12 meters (25 to 40 feet) tall. Its gland-dotted leaves are small, simple, and opposite. The trees are usually propagated from seeds that are planted in shaded areas. Flowering begins about the fifth year; a tree may annually surrender to 34 kg (75 pounds) of dried buds. The buds are hand-picked in late summer and again in winter and are then sun-dried. Cloves vary long from about 13 to 19 mm (0.5 to 0.75 inch).
The buds contain 14 to 20 percent essential oil, the principal component of which is the aromatic oil eugenol. Cloves are strongly pungent due to eugenol, which is extracted by distillation to yield oil of cloves. This oil is used to prepare microscopic slides for viewing and is also a local anesthetic for toothaches. Eugenol is used in germicides, perfumes, and mouthwashes, in the synthesis of vanillin, and as a sweetener or intensifier.

Hence, the correct answer is option (C)

Note: Cloves might be utilized to give sweet-smelling and flavor characteristics to hot refreshments, regularly joined with different fixings, for example, lemon and sugar. They are a typical component in flavor mixes like pumpkin pie zest and speculoos flavors.