
Vitamin B3 scientific name?
Answer: Niacin
Explanation:
Niacin is the scientific name for Vitamin B3, one of the eight essential B-complex vitamins that our body needs for proper functioning. This water-soluble vitamin plays a crucial role in converting the food we eat into energy and maintaining healthy body systems.
Vitamin B3 actually exists in two main forms: nicotinic acid and nicotinamide (also called niacinamide). Both forms are collectively referred to as niacin, though technically, nicotinic acid is the original form that was first discovered. The term "niacin" comes from the phrase "nicotinic acid vitamin," which was later shortened to avoid confusion with nicotine from tobacco.
This important vitamin serves several key functions in our body:
• Helps convert carbohydrates, fats, and proteins into energy • Supports proper nervous system function • Maintains healthy skin and digestive system • Assists in DNA repair and cell signaling • Helps regulate cholesterol levels
You can find niacin naturally in various foods including meat, fish, nuts, and enriched grains. A deficiency of this vitamin can lead to a condition called pellagra, which was once common but is now rare in developed countries due to food fortification programs.
Understanding the scientific names of vitamins like B3 helps us better comprehend nutrition labels and health information. When you see "niacin" listed on food packages or vitamin supplements, you now know it refers to the essential Vitamin B3 that your body needs for optimal health and energy production.












