Question

The mushrooms are rich sources of
A. Protein
B. Sodium
C. Carbohydrate
D. None

Answer 1

Hint: All types of edible mushrooms includes varying degrees of protein and fiber.
They also contain B vitamins as well as a powerful antioxidant called selenium, which support the immune system and prevent damage to cells and tissues.

Complete answer: Mushrooms belong to the phylum Basidiomycetes and kingdom Fungi.
Some species of mushrooms are edible and contain many nutrients. Some are not edible but poisonous.
Mushrooms contain fiber. Fiber-rich food is a good source of carbohydrate.
Fiber containing food is good for health and it helps in the digestion of food.
Varieties of mushrooms are cultivated. It is free from cholesterol. It also improves our immune system.
Mushrooms are rich in carbohydrates but these have a low amount of sodium and fat.

So, the correct answer is “Option C”.

Note: Some other fungi are also edible. Such as truffles and morels are used to eat.
These are the members of Ascomycetes.