Question

People who eat seafood do not suffer from Goitre. Explain

Answer 1

Hint: Seafood is a rich source of an element that is required for the proper functioning of the thyroid gland. The element is not synthesized in our body and hence it should be an essential part of our diet.

Complete answer:
People who eat seafood don't suffer from goiter because the nutritions present in seafood are protein, Iodine, etc. and goiter is a disease caused by the shortage of nutrition Iodine which is present in a great quantity in seafood like fish, salt, etc.
Iodine Deficiency Disorders (IDD) is one of the most important worldwide public health problems today. Their effect is hidden and profoundly affects the standard of human life. Iodine deficiency occurs when the soil is poor in iodine, causing a coffee concentration in food products and insufficient iodine intake within the population. When iodine requirements aren't met, the thyroid may not be ready to synthesize sufficient amounts of the hormone. The resulting low-level of thyroid hormones within the blood is that 6 the principal factor liable for the series of functional and developmental abnormalities, collectively mentioned as IDD.
Shrimp and other seafood are good sources of iodine because they absorb a number of the iodine that's naturally present in seawater. Three ounces of shrimp contains about 35 mcg of iodine or ${ 23 }$% of the daily recommended intake. Seafood is iodine-rich.
Dairy products (such as milk, yogurt, and cheese) and products made up of grains (like bread and cereals), which are the main sources of iodine in American diets.
Fruits and vegetables, which contain iodine, although the quantity depends on the iodine within the soil where they grew and in any fertilizer that was used.

Note:
- Iodized salt, which is quickly available within the US and lots of other countries. Processed foods, however, like canned soups, rarely contain iodized salt.
- Getting high levels of iodine can cause a number of equivalent symptoms as iodine deficiency, including goiter (an enlarged thyroid gland). High iodine intakes also can cause thyroid inflammation and thyroid cancer.
- Getting a really large dose of iodine (several grams, for example) can cause burning of the mouth, throat, and stomach; fever; stomach pain; nausea; vomiting; diarrhea; weak pulse; and coma.