
Mushroom is referred to as a vegetable meat because it ________.
A. Contains proteins
B. Contains vitamins and carbohydrates
C. Contains folic acid and amino acids
D. Is rich in proteins and minerals
Answer
491.7k+ views
Hint:Mushrooms are multicellular fungi having an umbrella-shaped body. Mushrooms composed of three main parts called the pileus or head, stalk, and mycelium. These are used as a source of the staple diet. They are very nutritious and resemble meat in their nutritional composition.
Complete answer:The mushrooms are the fruiting bodies of macrofungi and are the chief recyclers of the planet. A typical mushroom body consists of a stalk or stipe and a cap called pileus. Mushrooms can be poisonous or non-poisonous. The poisonous mushrooms generally have colorful bodies. The non-poisonous ones like Pleurotus, Lentinus, Agaricus, etc. are edible and are used in various cuisines. Button mushroom is the most common edible species of mushroom. The family of mushrooms is called Basidiomycota. Mushrooms have rich nutritive value. They contain high levels of protein, vitamin B and D, sodium, potassium, and phosphorus.
Mushrooms are typically low in calories. They have high fiber and contain various important vitamins and minerals. Some mushrooms also exhibit medicinal values. They are known as vegetable meat particularly due to high protein levels and essential amino acids as required from meat. The dry weight of mushrooms accounts for protein. Thus, they are consumed by humans for their good nutritional values and medicinal effects. Mushrooms also contain selenium. Thus, they are antioxidants and prevent cell damage.
So, the correct answer is option A.
Note: The fiber mushrooms help to lower cholesterol and serve as a booster for the digestive system. Copper in mushrooms helps in absorbing more oxygen by the body and the creation of more red blood cells. Potassium in mushrooms is an extremely important mineral that functions to regulate blood pressure. Some mushrooms also have anti-cancerous properties.
Complete answer:The mushrooms are the fruiting bodies of macrofungi and are the chief recyclers of the planet. A typical mushroom body consists of a stalk or stipe and a cap called pileus. Mushrooms can be poisonous or non-poisonous. The poisonous mushrooms generally have colorful bodies. The non-poisonous ones like Pleurotus, Lentinus, Agaricus, etc. are edible and are used in various cuisines. Button mushroom is the most common edible species of mushroom. The family of mushrooms is called Basidiomycota. Mushrooms have rich nutritive value. They contain high levels of protein, vitamin B and D, sodium, potassium, and phosphorus.

Mushrooms are typically low in calories. They have high fiber and contain various important vitamins and minerals. Some mushrooms also exhibit medicinal values. They are known as vegetable meat particularly due to high protein levels and essential amino acids as required from meat. The dry weight of mushrooms accounts for
So, the correct answer is option A.
Note: The fiber mushrooms help to lower cholesterol and serve as a booster for the digestive system. Copper in mushrooms helps in absorbing more oxygen by the body and the creation of more red blood cells. Potassium in mushrooms is an extremely important mineral that functions to regulate blood pressure. Some mushrooms also have anti-cancerous properties.
Recently Updated Pages
Master Class 11 Computer Science: Engaging Questions & Answers for Success

Master Class 11 Accountancy: Engaging Questions & Answers for Success

Master Class 11 Physics: Engaging Questions & Answers for Success

Master Class 11 Business Studies: Engaging Questions & Answers for Success

Master Class 11 Maths: Engaging Questions & Answers for Success

Master Class 11 Chemistry: Engaging Questions & Answers for Success

Trending doubts
How much is 23 kg in pounds class 11 chemistry CBSE

What was the first capital of Magadha APatliputra BVaishali class 11 social science CBSE

How does Amoeba obtain its food a Endocytosis b Exocytosis class 11 biology ICSE

What is the molecular weight of NaOH class 11 chemistry CBSE

What is food class 11 biology CBSE

Write the differences between monocot plants and dicot class 11 biology CBSE
