Courses
Courses for Kids
Free study material
Offline Centres
More
Store Icon
Store
seo-qna
SearchIcon
banner

India is the largest tea producing country in the world. it is growing mainly in ____
(A) Punjab
(B) Haryana
(C) Bihar
(D) Odisha
(E) Assam

Answer
VerifiedVerified
547.5k+ views
Hint: India is one of the biggest tea makers on the planet, albeit more than 70% of its tea is burned-through inside India itself. Various famous teas, for example, Assam and Darjeeling, likewise fill solely in India.

Complete Answer:
- In 1689 Ovington records that tea was taken by the Banias in Surat without sugar, or blended in with a little amount of moderated lemons, and that tea with certain flavors added was utilized against migraine, rock, and issue. The tea leaves for such use may have come from China.
- While testing to present tea in India, British pilgrims saw that tea plants with thicker leaves likewise filled in Assam, and these, when planted in India, reacted well overall. Similar plants had for some time been developed by the Singphos clan of Assam, and chests of tea were provided by the ancestral ruler Ningroola. The Assamese and Chinese assortments have been viewed in the past as various related species, however, are presently generally ordered by botanists as similar species, Camellia sinensis.
- In the mid-1820s, the British East India Company started huge scope creation of tea in Assam, India, of a tea assortment generally blended by the Singpho people. In 1826, the British East India Company assumed control over the area from the Ahom rulers through the Yandaboo Treaty.
- In 1837, the principal English tea garden was set up at Chabua in Upper Assam; in 1840, the Assam Tea Company started the business creation of tea in the district. Starting during the 1850s, the tea business quickly extended, devouring immense lots of land for tea estates. By the turn of the century, Assam turned into the main tea-creating area on the planet.

Hence the correct answer is the option (E).

Note: Tea utilization was common in China (additionally in North East India) for a large number of years. Tea made advances into Europe for the most part through two courses. In Eastern Europe, it entered China and Persia through Russia.